Read More

Burn Off Ovens - Model 3288-RT

ACE boasts of a product that provides clients with efficient operation, like no other. Our team of engineers and technicians ensure that our heat cleaning ovens provide superlative performance. The precision levels maintained within the system are extremely high. This allows the user to manipulate and control the system according to his discretion. The margin of error is also very low with such a system. When using it, you are assured that there is no compromise in quality and that the system is functioning at its optimum level.


Cleveland, Ohio

Component Specifications
Inside Dimensions W/O Cart 72″ W × 96″ D × 86″ H
Inside Dimensions With Cart 72″ W × 96″ D × 69″ H
Volume Over Cart 276 CU. FT.
Single Platform Cart Dimensions 69″ W × 93″ D × 17″ H
Outside Dimensions 100″ W × 135″ D × 99″ H
Shipping Weight 6,000 LBS.
Location of Controls Right Side
Location of Exhaust Stack Top Rear Left Corner
Exhaust Stack 16″ ID × 10' Included
Exhaust Stack 20″ OD × 10' Included


Component Specifications
Primary Burner - Normal 800°F (427°C)
Afterburner - Before Primary Ignites 1,400°F (742°C)
Over Temp. Control Standard
Primary Water Spray Standard
Secondary Water Spray Standard
NFPA-86A Specifications Optional
FM Specifications Optional OA-2600
U.L. Listed Control Panel Standard
ISO Control Certified Standard
Primary Burner off on Loss of A.B. Standard
*Primary & A.B. Burners Rated For 800,000 BTU/HR
Automatic Shutoff System Standard
One Touch Control (OTC) System Optional
High Fire Afterburner 1,500°F (798°C) Optional


Component Specifications
Cart Rating 8,000 LBS.
Cart 3″ Structural Channel 5 LBS/FT
Oven Steel Enclosure 11 Ga. CRS
Oven Enclosure Front Face 1/4″ CRS Plate
Angle Iron Reinforced Enclosure Standard
Blanket Insulation 4″ Thick 2,300°F. Standard
Aluminized Coating Inside Enclosure Standard
Steel Floor Covers Over 4″ Insulation 3/16″ CRS
Exterior Finish Hi-Temp. Blue Enamel
Exhaust Stack Insulation Rated 2,700°F. 2″ Thick
2 Top Mounted Pressure Relief Hatch 23.11 SQ. FT.
Oven Volume 345.00 CU. FT. 1:14.93 Vent Ratio
Qty Primary Water Nozzles 6 Standard
Qty Secondary Water Nozzles 4 Standard
Qty Primary Burners 1 Standard
Qty Afterburners 1 Standard
NFPA Preferred Vent Ratio: 1:15  


Cycle Time/Capacity
Component Specifications
* Normal Cycle Time 2 to 8 Hours
* Combustible Capacity 60 LBS/HR


Sr. No. Electric Water Fuel
Component Specification Component Specification Component Specification
1 Voltage/Phase/Hertz 120/1/60 Normal Less Than 3.6 Gal/HR. Primary Burner Input 375,000 BTU/HR
2 Amps * 5 to 10 Capacity 6 Gal./HR. Ea. Nozzle Afterburner Input 500,000 BTU/HR
3     Min/Ma× Pressure 30 to 60 PSI Natural Gas Inlet Pressure 8″ to 14″ W.C.
4         Propane Inlet Pressure 12″ to 18″ W.C.
5         Gas Inlet Pipe Size 1-1/4″


By using the right components, design, system, and expertise, we ensure that your overall cost saving is very high. For example, due to the superior design, the oven does not need to be serviced too often. Use of high quality components keeps repair and replacement of parts to a minimum. By developing an energy saving design with complete automation, one can expect a significant reduction in operational costs.